This is a dual extraction tincture with a solvent of both non gmo vegetable glycerin and organic alcohol to extract both the water soluble and ethanol soluble constituents. 
This Fungi boost tincture is crafted with Chaga, Reishi, Marshmallow root, Ceylon Cinnamon  
 I originally made this as a Glycerite to support the immune system, specifically for folks that have issues with immune stimulants. Medicinal mushrooms like Reishi and Chaga are immunomodulators so they support the immune system just when needed. We prepare the Chaga in such a way that it allows us to break down the tough Chitin cell walls and unlocking all of the powerful benefits of this 'king of mushrooms" (though not an actual mushroom but a fungus). Always sustainably sourced, of course. It's full of powerful antioxidants, and has been shown to have antiviral, anti tumor, and anti-inflammatory properties. It supports your immune system, digestive system, helps balance your nervous system and hormones. It's no wonder they call it king of mushrooms and no wonder our bodies absolutely craved it. Chaga was the first medicinal mushroom I got to know and absolutely fell in love with. Reishi, as I mentioned before is also an immunomodulator but it has a lot of similar benefits as Chaga. It supports the nervous system, it's an adaptogen and is often used for stress and fatigue. Reishi is even helpful for seasonal allergies (we use it in our Allergy blends as well!). Marshmallow root is incredibly supportive to the lungs, and so soothing to inflammed mucus membranes in the body.  
     Most Fungi are incredibly immunomodulators. They're loaded with proteins and other compounds like terpenoids, polysaccharides, and triterpenes.